Thursday
Kick Off LunchSoup , assorted meat & vegetarian  sandwiches & wraps, vegetable platter w/ dip, assorted cookies

Penticton Lions Club Charter Anniversary Stuffed Pork Loin, vegetables, salad, garlic mashed potatoes, cheesecake/raspberry sauce, wine

Friday
Mixed Breakfast
Scrambled eggs, buttermilk pancakes, ham

District Luncheons
Sliced turkey breast, shredded parmesan cheese, romaine lettuce on a Kaiser Roll with chipotle Caesar spread, red potato salad, fresh fruit, chef’s dessert

Saturday
All Breakfasts
Scrambled eggs, pepper bacon, country potatoes, juice, coffee/tea

Mixed Luncheon
Prepared sandwiches: roast beef, vegetarian wrap, croissant club, corned beef and Swiss cheese. green salad with assorted dressings, Italian pasta salad, Yukon Gold potato salad, fresh baked dessert selections, iced tea and lemonade in addition to coffee & tea

District Governors’ Banquet
Green salad with house vinaigrette; chicken cordon blue, seasonal vegetables oven roasted potatoes, & apple pie

All meals have Coffee & Tea

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